Correct Fine Dining Seating Skills
Introduction:Seating guests is the first point of contact they have with your restaurant. It sets the tone for their entire…
F&B Service
Fine Dining Reservations Service and Other Telephone Procedures
The fine dining reservations process is a big part of establishing the foundational protocols for delivering impeccable service. Phone, reservation…
Fine Dining Language Skills and Personal Presentation
Fine Dining Language is a skill every waiter must develop for success at the highest levels of Hospitality. This module…
Fine Dining Movements and Demeanor
In Fine Dining movements and demeanor are critical factors in our success! This module focuses on the often underestimated but…
Attitude and Behavior of Staff in Fine Dining
Attitude and Behavior of Waiters Based on Guest-Centric Interactions Theory Introduction: In the world of fine dining, the attitude and…
Crafting Unforgettable First Impression
The Art of Meeting and Greeting Guests with Elegance A guest’s first impression of a fine dining restaurant is more…
Exceeding Fine Dining Guests’ Expectations: The Art of Excellent Service
Introduction: In the world of fine dining, where culinary mastery meets impeccable ambiance, there exists a crucial element that elevates…
The Steps of Handling Complaints in Fine Dining Restaurants
“Handling complaints properly is a skill that will make your job and your life easier” Introduction In the realm of…
Correct Service Protocols in Fine Dining – Phone Reservations \ Greeting and Seating the Guests
Phone reservations, greeting, and seating the guests are part of the service protocol! The rules are simple but strict! In…
Polished movements and demeanor for fine dining waiters
Attitude and Behavior of Fine Dining Waiters – Creating Consistent Guest-Centric Interactions In the realm of fine dining, the attitude…